Students whip up delicious cakes
Students from TSIMS recently showcased their culinary talents by creating irresistible chocolate crispy cakes. Under the guidance of mentors, students melted chocolate, mixed ingredients, and added creative toppings to produce delectable treats.
The school kitchen buzzed with activity as students demonstrated teamwork and innovative approaches to the traditional crispy cake recipe. The event concluded with a tasting session, receiving positive feedback from both students and faculty. TSIMS continues to highlight the importance of fostering creativity and collaboration in education.